Food accepted
Fruit, vegetables, cooked food, meat, fish, dairy products, eggshells, bakery waste and plate scrapings.
Commercial food waste composting
Reduce food waste collection costs and waste volume
Process food waste on site, reduce waste volumes by up to 90%, and choose from flexible purchase or rental options.
Waste In • Compost Out within 24 Hours
Why process food waste on site?
Turn a costly waste stream into a usable organic resource
Every day, organisations pay to store, transport and dispose of food waste. It takes up valuable space, creates hygiene challenges, attracts pests and contributes to rising waste management costs.
GLP EcoTech food waste composters provide a smarter solution. By processing food waste where it is generated, businesses can dramatically reduce waste volumes, minimise collections and lower disposal costs.
Using a natural aerobic composting process, our systems transform food waste into nutrient-rich compost within 12 to 24 hours.
Suitable sectors
Designed for commercial and public sector food waste producers
GLP EcoTech systems are suitable for organisations generating regular food waste, from small kitchens through to industrial-scale food processing sites.
- Hotels and restaurants
- Food manufacturers
- Universities and schools
- Hospitals and healthcare providers
- Supermarkets and retail food sites
- Music and sporting venues
- Local authorities
- Waste operators
Dedicated product website
Further information on the GLP EcoTech composter range
For further information on our product range, model options, capacities and food waste processing solutions, please visit our dedicated food waste processing website.
How it works
Simple operation with minimal training
Simply lift the lid and add your food waste. Natural microbes, air and automatic mixing work together to break down the waste and speed up the composting process.
Within 12 to 24 hours, food waste volume can be reduced by up to 90% and converted into nutrient-rich compost. The automated process is easy to use, requires minimal operator involvement and is supported by installation guidance and training.
Odour control
The enclosed design and integrated biofilter help minimise odours during operation.
Pest reduction
Processing food waste inside an enclosed system reduces exposed waste and helps minimise pest attraction.
Flexible installation
Systems can be installed indoors or outdoors, subject to site suitability, access and services.
Why choose GLP EcoTech?
Practical support, not just equipment supply
GLP EcoTech was founded by Steve Read and Chris Williams to help organisations reduce waste, lower operating costs and make better use of valuable resources. The business combines experience in waste management, environmental technologies and commercial operations.
We work with customers to understand waste volumes, collection frequency, site constraints and operational requirements, then identify a solution designed to deliver measurable results.
Legislation and compliance
Support for separate food waste management
The UK's Simpler Recycling legislation requires businesses and public sector organisations in England to separate food waste from general waste. The rules came into force for most organisations on 31 March 2025, with micro-businesses required to comply by 31 March 2027.
GLP EcoTech systems help organisations manage food waste more efficiently by reducing waste volumes, lowering collection requirements and supporting sustainability goals.
System selection guide
Which GLP EcoTech system is right for you?
Whether you generate a few kilograms of food waste each day or several tonnes, there is a GLP EcoTech solution to match your requirements.
| Typical site / daily food waste generated | Recommended model |
|---|---|
| Small cafes, offices and residential sites - up to 12 kg/day | GLP-10 |
| Cafes, restaurants and small hotels - up to 30 kg/day | GLP-30 |
| Restaurants, hotels and community sites - up to 55 kg/day | GLP-50 |
| Busy commercial kitchens and hospitality sites - up to 120 kg/day | GLP-100 |
| Schools, care homes and larger kitchens - up to 200 kg/day | GLP-200 |
| Supermarkets, hotels and food production sites - up to 1 tonne/day | GLP-1000 |
| Food manufacturers and waste operators - up to 2 tonnes/day | GLP-2000 |
| Industrial-scale applications - up to 5 tonnes/day | GLP-5000 |
Frequently asked questions
Food waste composter FAQs
What food waste can be processed?
Most food waste can be processed, including fruit, vegetables, cooked food, meat, fish, dairy products, bread, rice, coffee grounds and eggshells. The system can also process suitable organic cardboard and paper.
How much can waste volume be reduced?
Food waste volume can typically be reduced by 70% to 90%, depending on the type of waste being processed.
How long does the process take?
Food waste is typically processed within 12 to 24 hours. Processing times may vary depending on waste type and operating conditions.
Does the system produce odours?
The enclosed design and integrated biofilter help minimise odours, making the system suitable for commercial environments where hygiene is important.
What can I do with the compost?
The compost can be used on site, donated to community projects, landscaping schemes, schools and gardens, or sold where appropriate.
Can I buy or rent a machine?
Yes. GLP EcoTech offers both purchase and rental options to suit different budgets and operational requirements.
What support is provided after installation?
GLP EcoTech provides installation support, operator training, technical assistance and ongoing customer support to help ensure reliable operation.
How do I choose the right size?
The best system depends on daily food waste volumes and site requirements. GLP can recommend the most suitable model following a consultation.
Ready to reduce food waste costs?
Contact GLP EcoTech to discuss your waste volumes and site requirements
Send your approximate daily waste volume, current collection frequency and site location. We can review the most suitable food waste processing system and provide purchase or rental options.